Japan Trip MapJapan Trip Map
Tokyo Food GuideTravel Map
Japan Trip MapJapan Trip Map

Provinces, Municipalities & Autonomous Regions

AichiAichi PrefectureAkitaAomoriChibaEhimeFukuiFukuokaFukushimaGifuGifuGunmaHiroshimaHokkaidoHyōgoIbarakiIshikawaIshikawaIwateKagawaKagoshimaKanagawaKanagawaKōchiKumamotoKyotoMieMiyagiMiyazakiNaganoNagasakiNaraNiigataŌitaOkayamaOkinawaOsakaSagaSaitamaShigaShimaneShizuokaShizuokaTochigiTokushimaTokyoTottoriToyamaWakayamaYamagataYamaguchiYamanashi
© 2025-2026 www.japantripmap.com

Restaurant

Tempura Takeuchi: Precision Tempura and Seasonal Dishes

天ぷら たけうち

A+
Tempura Takeuchi: Precision Tempura and Seasonal Dishes — 1
Tempura Takeuchi: Precision Tempura and Seasonal Dishes — 2
Tempura Takeuchi: Precision Tempura and Seasonal Dishes — 3
Tempura Takeuchi: Precision Tempura and Seasonal Dishes — 4
Tempura Takeuchi: Precision Tempura and Seasonal Dishes — 5
Tempura Takeuchi: Precision Tempura and Seasonal Dishes — 1
Tempura Takeuchi: Precision Tempura and Seasonal Dishes — 2
Tempura Takeuchi: Precision Tempura and Seasonal Dishes — 3
Tempura Takeuchi: Precision Tempura and Seasonal Dishes — 4
Tempura Takeuchi: Precision Tempura and Seasonal Dishes — 5
1 / 5

Photos: Tabelog

A destination tempura restaurant in Nakagawa, Fukuoka, prized for its wafer-thin batter and multi-course menus that pair exquisite tempura with fresh sashimi and nigiri. Booking is essential.

Price range$$$$$
Tabelog rating4.39 / 5373 ratingsExceptional — among the very best in JapanJapanese diners rate strictly — 3.5 is excellent, 4.0 exceptional.View on Tabelog
Opening hoursTue–Sun 12:00 PM–2:00 PM, 6:00 PM–10:00 PM; closed Mon.
Phone092-953-1699
Address6-64-1 Imamitsu, Nakagawa-shi, Fukuoka-ken
MapOpen on map →

Tempura Takeuchi (天ぷら たけうち) is a celebrated restaurant in the city of Nakagawa, just outside Fukuoka, that has earned a devoted following for its exceptionally light, almost translucent tempura. The chef's precise control over the heat results in seafood and vegetables that are perfectly cooked, retaining their vibrant sweetness. The experience is more than just tempura; the meal is a multi-stage course that begins with high-quality small plates, sashimi, and nigiri before moving on to the main tempura sequence.

Guests consistently praise the quality of the ingredients, particularly the kuruma-ebi (prawns), served as both head and body, delicate kisu (sillago fish), and amadai (tilefish). Large, plump oysters are another frequent highlight. The meal often concludes with a choice of ten-don (tempura over rice) or ten-cha (tempura with rice and tea), which reviewers find deeply satisfying. Many note that despite the generous portions, the non-greasy finish leaves them feeling full but not heavy. The live filleting of anago (sea eel) at the counter is a memorable part of the performance.

While the food receives near-universal acclaim, some diners find the service professional but brusque. The set-start meals are long, typically running 2 to 2.5 hours, and a few guests have noted the sushi rice can be quite sharp with vinegar. Booking can also be a challenge, as it is by phone only and seats are in high demand. While most international visitors report positive experiences, one reviewer felt unwelcome without Japanese language skills.

The value is considered outstanding for the quality. While lunch and dinner typically cost between ¥10,000 and ¥15,000 per person with drinks, recent reviewers have reported omakase courses priced around ¥9,350 to ¥11,550. Many comment that a meal of this caliber would be significantly more expensive in a major city like Tokyo.

  • Reservations: Essential. Bookings are taken by phone only, in Japanese, often weeks or months in advance. Be sure to confirm you are booking for the correct restaurant, as there are others with similar names.
  • Getting there: The restaurant is a 15–20 minute walk or a short taxi ride from Hakata-Minami Station.
  • Payment: Cash only. Credit cards, electronic money, and QR code payments are not accepted.
  • Seating: There are 13 seats in total, primarily at a 7-seat counter.
  • Timeliness: Arrive on time. Meals have a fixed start and last approximately 2 to 2.5 hours.
  • Children: Children are not permitted.
  • Smoking: The entire restaurant is non-smoking.
  • Parking: Limited parking is available for two small cars.

Nearby within 2km

Train station

Hakataminami Station