Tabelog ratingGelateria Rimo Abashiri Honten (Gelateria Rimo 網走本店) brings world-champion gelato technique to the rich dairy and produce of Hokkaido. The shop is famous for its ultra-smooth, milk-forward gelato bases and a slate of inventive regional flavours that have earned it a loyal following. The secret is in the texture—exceptionally fine and creamy—which serves as a perfect canvas for both classic and experimental creations.
Guests consistently praise the pistachio for its intense, nutty flavour and the plain milk base for its clean, rich dairy taste. However, the more adventurous flavours are the main draw. Reviewers single out the corn, lavender-milk, and cheese & blueberry as standouts. The most talked-about creation is 'Ibara', a curious combination of roasted ibara crab shell and pistachio that many describe as unlike anything they have ever tasted. The convenient location near Memanbetsu Airport also receives frequent positive mentions.
Criticism is minor and infrequent. A few visitors have noted that the cones can feel low-quality or not filled all the way, and that popular flavours sometimes sell out by the afternoon. While a handful of reviews call it slightly overhyped, these opinions are in the minority.
Prices are very reasonable for the quality. A typical spend is under ¥1,000. Reviewers in recent years paid around ¥620–¥700 for a single scoop, ¥720 for a double, and ¥770 for a triple. Most guests consider it excellent value, finding the award-winning technique and high-quality local ingredients more than justify the modest cost.
- Getting There: The gelateria is located on National Route 39 along Lake Abashiri, a short drive, taxi or bus ride from Memanbetsu Airport. The nearest train station is Yobito (845m away).
- Booking: Reservations are not accepted. Queues of 10–30 minutes are common during peak times.
- Payment: Credit cards, electronic money, and QR code payments are all accepted.
- Seating & Service: There are 20 seats. The process is to choose your size and pay first, then select your flavours at the display case.
- Practical Tips: Popular and experimental flavours can sell out by the afternoon, so an earlier visit is recommended.
- Parking: A free parking lot with space for 20 cars is available on-site.
- Children: Children are welcome.