Tabelog ratingSapporo Junren Sapporo ten (さっぽろ純連 札幌店) is a foundational name in Sapporo ramen, serving a single, uncompromising style since 1964. What makes it special is its intensely rich pork-based miso soup, sealed under a thick film of hot lard that keeps the bowl scalding to the last bite. This is paired with wok-fried vegetables and classic yellow, curly noodles that are firm enough to stand up to the dense, ginger-tinged broth.
Reviewers consistently praise the classic miso ramen as a benchmark for the style, with many calling it one of the best they have ever had. The spicy-miso and shoyu (soy sauce) variations also receive strong marks as slightly different takes on the house flavour. The half-chahan (fried rice) is a very popular side order, and many regulars recommend adding the butter topping to round out the soup's powerful flavour.
The ramen's intensity is not for everyone. Common complaints note that the soup is extremely hot and can scald if you're not careful. Some diners find it too salty or heavy. Toppings can also add up, with some reviewers finding them expensive relative to the base price of the ramen.
While the menu lists prices from under ¥1,000, recent diners typically spent more. Expect to pay around ¥1,200 for the miso ramen, ¥1,700–¥1,750 for the miso chāshū ramen, and ¥1,750–¥1,930 for a set with half fried rice. Toppings like butter can be an extra ¥400. For those seeking a historic, heavyweight Sapporo miso experience, it offers good value, but it may feel less justified if you are on a tight budget or prefer lighter food.
- Reservations: Not accepted. This is a walk-in only restaurant, and you should expect to queue for 10–60 minutes at peak times.
- Getting There: It is a 5-minute walk from Sumikawa Station on the Sapporo City Subway Namboku Line.
- Payment: Cash only. You order by purchasing a ticket from a vending machine at the entrance.
- Seating: There are 20 seats, including a 10-seat counter and two tables.
- Good to Know: The soup surface is covered in very hot lard to keep it warm; eat carefully to avoid burns.
- Children: Welcome.
- Parking: Available, with 20 spaces in total.
- Smoking: The entire restaurant is non-smoking.
