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Restaurant

GRILL DEMI: Yoshoku Hamburg Steaks

グリル デミ

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GRILL DEMI: Yoshoku Hamburg Steaks — 1
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GRILL DEMI: Yoshoku Hamburg Steaks — 1
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Photos: Tabelog

A popular yoshoku restaurant in central Kyoto, famous for its signature hamburg steak served sizzling on an iron plate, topped with slow-cooked beef tongue stew and a rich demiglace sauce. Expect queues for its excellent value and hearty portions.

Price range$$$$$
Tabelog rating3.53 / 5692 ratingsExcellent — roughly the top few percent nationwideJapanese diners rate strictly — 3.5 is excellent, 4.0 exceptional.View on Tabelog
Opening hoursTue–Sun 11:30 AM–2:00 PM, 5:00 PM–8:30 PM; closed Mon and the third Tue of each month.
Phone075-211-7661
Address80 Tomoecho, Nakagyo-ku, Kyoto, Parma Building 1F
MapOpen on map →

GRILL DEMI (グリル デミ) is a beloved Kyoto institution dedicated to yoshoku, or Japanese-style Western cuisine, with a laser focus on the hamburg steak. The main event is the signature Tan-shichū Hamburg (タンシチューハンバーグ): a juicy hamburger steak crowned with meltingly tender, slow-cooked beef tongue stew. It arrives bubbling furiously on a cast-iron plate, ensuring the house-made demiglace sauce stays hot to the very last bite.

Guests consistently praise the deep, slightly fruity flavour of the demiglace and the tenderness of the gyūtan (beef tongue). The hamburg itself is noted for its satisfying, meaty texture. Other popular choices include the Demi-tama Hamburg (topped with a fried egg), the Cheddar Cheese Hamburg, and add-ons like ebi fry (fried shrimp). Many international visitors also highlight the friendly staff and the availability of an English menu, making it an accessible choice.

The experience does come with a few practical considerations. The small dining room is often filled with a strong, smoky aroma from the sizzling plates, which can cling to clothes. Queues are common, and some reviewers have found the rich sauces heavier or saltier than anticipated. A few have also noted an occasional charred note in the sauce.

Despite this, most diners consider GRILL DEMI to be excellent value. Lunch sets were recently reported around ¥900–¥1,000, while the popular Tan-shichū Hamburg set costs about ¥2,200–¥2,300. Even at the higher end, the generous portions and quality of the signature dishes are widely seen as a great deal.

  • Getting There: Located in central Kyoto, a 3-minute walk from Marutamachi Station on the Kyoto City Subway Karasuma Line.
  • Booking: Walk-in only; reservations are not accepted. Be prepared to queue for 20–40 minutes at peak times. Staff may take your order via a QR code while you wait.
  • Payment: Accepts credit cards (VISA, Master, JCB), electronic money (QUICPay), and QR code payments (PayPay).
  • Seating: 20 seats, including 2 at the counter and 18 at tables.
  • Practical Notes: The dining room can be smoky; consider this if wearing delicate clothing. An English menu is available. Children are welcome. The restaurant is entirely non-smoking.

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Marutamachi Station

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