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Restaurant

Creperie Tirol: Artisanal Fruit Crepes

クレープリー チロル

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Creperie Tirol: Artisanal Fruit Crepes — 1
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Photos: Tabelog

A celebrated crepe stand in Setagaya, famous for its photogenic, seasonal creations packed with fresh fruit. Guests queue for its signature chewy crepes, choice of three creams, and fillings that last to the final bite.

Tabelog rating3.84 / 5723 ratingsExcellent — roughly the top few percent nationwideJapanese diners rate strictly — 3.5 is excellent, 4.0 exceptional.View on Tabelog
Opening hoursTue, Wed, Fri–Sun 12:00–19:00; Mon, Thu closed
Phone03-6411-1594
Address8-7-17 Kinuta, Setagaya-ku, Tokyo
MapOpen on map →
Websitehttps://creperietirol.tokyo/ →

Creperie Tirol (クレープリー チロル) has earned a devoted following for its artful, fruit-laden crepes. What sets it apart is a commitment to quality ingredients, from the crepe itself — praised for its pleasant chewiness and light crispness — to the show-stopping seasonal fruit. These aren't mere toppings; whole peaches, mountains of rare domestic cherries, or sweet mangoes are carefully arranged inside. A key feature is the choice of three creams, with the rich, pure cream from Hokkaido being a consistent favorite among reviewers.

Guests consistently praise the sheer volume and quality of the fillings, which extend all the way to the bottom of the cone. While the seasonal specials are the main draw, simple and affordable classics like chocolate-banana and sugar-butter are also lauded as deeply satisfying. Many visitors declare it the best crepe they have ever had. The main criticisms are practical: the shop is small, leading to queues, especially on weekends. While the classic crepes are seen as great value, some reviewers question if the premium prices for limited-edition specials are justified.

Expect to spend around ¥1,000–¥1,999. Reviewers recently paid ¥450 for a simple banana-cream crepe, around ¥500–¥600 for a chocolate-banana with cream, and ¥1,300 for a seasonal American cherry special. Limited-edition creations with rare fruit can cost between ¥2,000 and ¥2,600. For their modest price, the standard menu items offer excellent value, while the pricier specials are a splurge for a memorable, high-quality treat.

  • Getting There: Creperie Tirol is located in Setagaya, a short walk (around 270 meters) from Soshigaya Okura Station.
  • Booking: Walk-in only; reservations are not accepted. Expect to queue, particularly on weekends and just after opening. It's quieter on weekdays.
  • Seating: There are only 7 counter seats and a small standing area. Many customers order for takeout. You order and pay at the counter, then wait for your number to be called.
  • Specials: Seasonal specials are popular and can sell out. It's wise to check the shop's official Instagram before visiting.
  • Payment: Credit cards (Amex), transportation IC cards (like Suica), and QR code payments (PayPay) are accepted.
  • Smoking: The entire establishment is non-smoking.
  • Parking: No parking is available.

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