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Restaurant

Sea Gen: Premium Tuna Donburi

海玄

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Sea Gen: Premium Tuna Donburi — 1
Sea Gen: Premium Tuna Donburi — 2
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Sea Gen: Premium Tuna Donburi — 5
Sea Gen: Premium Tuna Donburi — 1
Sea Gen: Premium Tuna Donburi — 2
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Photos: Tabelog

In Tsukiji, Sea Gen is a casual restaurant from top tuna wholesaler Yamayuki. It's the place to go for luxurious donburi (rice bowls) piled high with exceptional quality fresh, wild bluefin tuna.

Tabelog rating3.79 / 51,079 ratingsExcellent — roughly the top few percent nationwideJapanese diners rate strictly — 3.5 is excellent, 4.0 exceptional.View on Tabelog
Opening hoursMon, Tue, Fri, Sat, Sun 10:00 AM–2:30 PM; Wed, Thu closed.
Phone03-6260-4808
AddressSolasia Building 1F, 4-13-8 Tsukiji, Chuo-ku, Tokyo
MapOpen on map →
Websitehttps://seagen.tokyo/ →

Run by the renowned tuna wholesaler Yamayuki, Sea Gen (海玄) offers a direct line to some of the best tuna in Tokyo, served not as pricey sushi but in generous rice bowls. Located in Tsukiji, the restaurant specializes in fresh, wild hon-maguro (bluefin tuna), showcasing different cuts in a single, impressive meal. This connection to a top supplier means the quality is exceptionally high, a grade of fish usually reserved for high-end omakase restaurants.

The star of the menu is the 'Ultimate Tuna Bowl' (究極の海まぐろ丼), which reviewers consistently praise. It features thick slices of akami (lean), chutoro (medium-fatty), and glistening otoro (fatty belly), alongside a scoop of negitoro (minced tuna with scallion). Guests love the melt-in-your-mouth texture and the sheer volume of high-quality fish. Other popular choices include the 'Yamayuki Omakase Don' and the 'Two-Choice Don', which allows you to combine different toppings. Many bowls come with a coupon for a free rice refill, a welcome bonus.

The main drawback is the restaurant's popularity. Long queues form well before the 10:00 AM opening, and the most sought-after bowls, like the Ultimate Tuna Bowl, often sell out. Some diners have noted that the richest bowls can feel a bit heavy by the end, and a few have experienced slow service during peak times.

While the typical lunch spend is listed as ¥2,000–¥2,999, the signature bowls cost more. Reviewers in recent years paid around ¥4,300 for the 'Ultimate Tuna Bowl', ¥2,600 for the 'Yamayuki Omakase Don', and ¥3,200 for the 'Two-Choice Don'. Despite this, most consider it excellent value, given that tuna of this calibre would cost significantly more elsewhere.

  • Getting There: Sea Gen is on the ground floor of the Solasia Building in Tsukiji, a short walk from Tsukijishijo Station.
  • Booking: Reservations are not accepted. Expect to queue; arriving before 10:00 AM is highly recommended to secure a seat and have the full menu available.
  • Payment: Major credit cards (Visa, Master, JCB, Amex, Diners) are accepted. Electronic money and QR code payments are not. It's wise to bring cash, as reviewers note card terminals can sometimes be offline.
  • Seating: The restaurant has 30 seats, including 10 at the counter and 20 at tables.
  • Children: Children are welcome.
  • Smoking: The entire restaurant is non-smoking.

Nearby within 2km

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Tsukijishijō Station

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