Sushi Matsumoto (鮨 まつ本) is a small counter in Itabashi that has earned a devoted following for its exceptional value and creative, high-volume omakase. Unlike many sushi restaurants that serve appetizers before nigiri, here the course is a tightly paced interplay of inventive small dishes (tsumami) and expertly formed sushi. The chef uses a distinct shari (sushi rice) made with Tsuyahime rice and a blend of red and mild vinegars, a detail many reviewers single out for praise.
Guests consistently laud the quality and generosity of the seafood, with fatty tuna (o-toro), sea urchin (uni), and steamed abalone appearing frequently. The meal is punctuated by signature items that guests remember long after, including a show-stopping roll packed almost entirely with fatty tuna (negitoro-maki), aji (horse mackerel) served both as nigiri and as a fried fillet with a gari-tartar sauce, and abalone served with a rich liver sauce that guests often finish with a ball of rice. The sake list is also noted as being well-chosen to pair with the course.
The main drawback is the difficulty of securing a seat. Reservations are released online once a month and disappear instantly. The room is intimate, with only eight seats, so the experience can be lively and may not suit those seeking a quiet dinner. While overwhelmingly positive, a very small number of reviews mention minor issues with service or rice consistency.
Reviewers in 2024–2026 typically paid between ¥15,000 and ¥20,000 for the omakase course, plus a 10% service charge. With drinks, a bill for two can easily reach ¥40,000–¥60,000. Despite this, it is widely considered excellent value for the quality and quantity offered in Tokyo.
- Booking: Strictly reservation-only via the OMAKASE website. Slots are released at 3:00 PM on the 1st of each month and are booked out immediately.
- Access: A 5-minute walk from the west exit of Itabashi Station (Saikyo Line) or a 3-minute walk from Shin-Itabashi Station (Toei Mita Line, Exit A3).
- Payment: Credit cards (VISA, Master, JCB, AMEX, Diners) are accepted. Electronic money and QR code payments are not. A 10% service charge is added to the bill.
- Age Restriction: Minors are not permitted to dine here.
- Seating: 8 counter seats only. No private rooms are available.
- Smoking: The entire restaurant is non-smoking.
- Parking: No parking available.
- Language: An English menu is not guaranteed, though some non-Japanese visitors report being well accommodated.




