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Restaurant

LES FABLES bonjour: High-craft French bistro fare

レ ファーブル ボンジュール

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Photos: Tabelog

Updated October 7, 2026

A French bistro in Katasekaigan, near Enoshima, serving expertly prepared charcuterie and classic dishes with creative flair. Known for its house-made pâté and generous portions, it offers restaurant-quality cooking at bistro prices.

Price range$$$$$
Tabelog rating3.64 / 5164 ratingsExcellent — roughly the top few percent nationwideJapanese diners rate strictly — 3.5 is excellent, 4.0 exceptional.View on Tabelog
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Next table: tomorrow at 11:30 for 2 people

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Opening hoursTue, Wed, Fri, Sat 11:30–14:30 & 18:00–21:30; Sun & Public Holidays 18:00–21:00; Mon, Thu closed. Note: The restaurant may have irregular closures.
Phone0466-52-5037
Address1-3-18 Katasekaigan, Fujisawa-shi, Kanagawa, Grandeur III Enoshima
MapOpen on map →
Websitehttp://lesfablesbonjour.net/ →

LES FABLES bonjour (レ ファーブル ボンジュール) is a small French bistro near Enoshima that punches well above its weight, turning out precisely cooked, classic dishes that have earned it a loyal following. The kitchen's strength lies in its fundamentals: house-made charcuterie is a consistent highlight, with many diners calling the pâté de campagne a must-order. Another signature item is the rich chicken white-liver mousse sandwich (白レバーサンド), frequently praised as a standout starter.

Beyond the charcuterie, guests love the confident handling of main courses, from roasted venison and lamb to perfectly seared fish poêlé (鮮魚のポワレ) with creative sauces. Portions are noted to be generous, and the cooking is complemented by well-chosen seasonal vegetables and a reliable list of classic desserts like nougat glacé. However, the experience can be inconsistent. Some reviewers find the service terse or slow, particularly when the small kitchen is busy. Non-Japanese speakers should also be aware that the menu is typically a blackboard written only in Japanese, and communication can sometimes be a challenge.

The value is widely considered excellent. Lunch courses were recently reported between ¥3,500 and ¥4,500, while a full dinner with wine typically costs ¥6,000 to ¥8,000 per person. Signature items like the pâté de campagne and the white liver sandwich were priced around ¥1,700 and ¥1,200 respectively. Despite occasional service hiccups, most agree the quality of the ingredients and cooking offers remarkable value, especially at lunchtime.

  • Booking: Reservations are strongly recommended. Reviewers note the restaurant may not open if there are no bookings, so it is essential to call ahead or check their social media before visiting.
  • Access: The bistro is a 1-minute walk from Enoshima Station on the Enoden Line, a 2-minute walk from Shonan-Enoshima Station on the Shonan Monorail, or an 8-minute walk from Katase-Enoshima Station on the Odakyu Line.
  • Payment: VISA credit cards and PayPay are accepted. Other electronic money is not.
  • Menu: The menu is written on a blackboard in Japanese only. Staff can speak some French, but there is no English menu.
  • Seating: The restaurant has 19 seats, including a counter, several tables, and a small terrace where pets are permitted.
  • Practical: The space is small and ventilation can be limited, so food odors may cling to clothing. Bookings made via some platforms may require a mandatory one-drink order.
  • Dress Code: Casual attire is appropriate.
  • Parking: No parking is available; please use paid lots nearby.
  • Smoking: The entire restaurant is non-smoking.

Nearby within 2km

Train station

Enoshima Station

Train station

Shōnan-Enoshima Station

Attraction

Tatsunokuchi Execution Grounds

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Attraction

Ryuko-Myojin Shrine

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Train station

Katase-Enoshima Station

Train station

Shōnankaigankōen Station

Tatsunokuchi Execution Grounds
Ryuko-Myojin Shrine