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Restaurant

Tsuke Soba Chuka Soba Shonen: Tsukemen with House-Made Noodles

つけ蕎麦 中華蕎麦 尚念‏

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Tsuke Soba Chuka Soba Shonen: Tsukemen with House-Made Noodles — 1
Tsuke Soba Chuka Soba Shonen: Tsukemen with House-Made Noodles — 2
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Photos: Tabelog

Updated October 7, 2026

A popular ramen shop in Matsumoto's Minamimatsumoto district, celebrated for its tsukemen. Visitors come for the exceptionally chewy, house-made thick noodles and the intense, viscous pork and fish dipping broth.

Price range$$$$$
Tabelog rating3.64 / 5371 ratingsExcellent — roughly the top few percent nationwideJapanese diners rate strictly — 3.5 is excellent, 4.0 exceptional.View on Tabelog
Opening hoursMon–Sun 10:00–23:00
Phone070-3328-3339
Address1-2-27 Minamimatsumoto, Matsumoto, Nagano
MapOpen on map →
Websitehttp://syou333fly.hatenablog.com/ →

Tsuke Soba Chuka Soba Shonen (つけ蕎麦 中華蕎麦 尚念) is a ramen shop in Matsumoto that puts tsukemen front and centre. The main draw, consistently praised by diners, is the house-made noodles: thick, exceptionally chewy, and with a distinct wheaty aroma. These are paired with a viscous, concentrated pork and fish dipping broth (濃厚魚介つけそば) that clings perfectly to every strand.

Beyond the signature dish, guests also recommend the soy- and salt-based pork bone broth (醤油豚骨, 塩豚骨) versions. Portions are generous, with substantial slices of chashu pork and well-executed ajitama (marinated soft-boiled eggs). Diners appreciate the table-side 'soup-wari' (a lighter broth for diluting the remaining dipping sauce to drink as a soup), free extra toppings like ginger and yuzu, and the local Yawataya Isogoro shichimi spice blend provided. The long opening hours and on-site parking make it a convenient choice.

However, some reviewers report inconsistency. The broth can occasionally be tepid or its sweet-salty balance can be off, and the noodles are sometimes softer than expected. Other practical issues include a ticket machine that can be confusing for first-timers and a lack of English menus. While most experiences are positive, a small number of isolated reports mention poor service or hygiene.

While the restaurant's listed typical spend is under ¥1,000, reviewers in 2024–2026 paid around ¥1,200 for the standard rich tsukemen, ¥1,380 with an egg, and ¥1,500 for a large special portion. For those who love hearty, noodle-forward tsukemen, the generous portions and high-quality noodles offer strong value for money.

  • Booking: Walk-in only; reservations are not accepted. Expect to queue during peak hours.
  • Getting There: Located a 5-minute walk from Minami-Matsumoto Station.
  • Payment: Purchase a ticket from the machine upon entry. Payment is by cash or electronic money; credit cards and QR code payments are not accepted.
  • Menu: The ticket machine and menu are primarily in Japanese. It's helpful to look up photos of the menu online to decide on your order beforehand.
  • Seating: There are 20 seats, including 8 at the counter and two tables for four.
  • Parking: Available.
  • Smoking: The entire restaurant is non-smoking.

Nearby within 2km

Train station

Minami-Matsumoto Station

Train station

Minami-Matsumoto Station

Train station

Nishi-Matsumoto Station

Train station

Nishi-Matsumoto Station

Train station

Nagisa Station

Train station

Nagisa Station