Tabelog ratingIn the quiet village of Asuka, Nara, Da terra (ダ テッラ) offers a unique Italian dining experience inside a beautifully restored 100-year-old farmhouse, or kominka. With a Michelin Green Star for its sustainable practices, the restaurant's philosophy is rooted in its own garden. The chef crafts vegetable-forward tasting menus that showcase the best of the season, with much of the produce grown on-site.
Guests consistently praise the connection between the farm and the table. The signature 'Daichi kara' ('from the earth') plate, a mosaic of around 20 different vegetables, is a highlight for many. Other frequently lauded dishes include pasta made from house-milled wheat, main courses featuring duck or local beef, and inventive desserts like rice panna cotta. The intimate setting, with its open kitchen and thoughtful service, adds to the special-occasion feel, and both wine and non-alcoholic pairings are available.
Diners should be aware of some practicalities. The location is remote, and while parking is available, some approach roads are narrow and dark at night. The meal is a deliberately paced affair, often lasting over two hours. Inside, guests remove their shoes, and the toilet is located in a separate building, which may pose a challenge for those with mobility issues.
Reviewers in 2024–2026 reported paying between ¥7,150 and ¥9,900 for lunch courses, with dinner courses around ¥11,000. Wine pairings were an additional ¥7,000–¥8,000. Most guests feel the experience offers excellent value, calling it a memorable meal that is well worth the journey.
- Booking: Reservations are mandatory and seats are difficult to get. It is essential to book well in advance.
- Getting There: The restaurant is about a 25-minute walk (1.9 km) from Okadera Station.
- Payment: Accepts JCB and AMEX credit cards, as well as electronic money. QR code payments are not accepted.
- Seating: There are 12 seats. Private rooms are available for booking.
- Practical Notes: Guests are required to remove their shoes upon entry. The layout includes steps and a toilet in a separate structure, making it unsuitable for guests with mobility impairments.
- Parking: Free parking for up to 40 cars is available on-site.
- Smoking: The entire restaurant is non-smoking.
