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Restaurant

GATEAU DES BOIS LABORATOIRE Raboratowāru: Classic French Pâtisserie

ガトー・ド・ボワ ラボラトワール

B+
GATEAU DES BOIS LABORATOIRE Raboratowāru: Classic French Pâtisserie — 1
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GATEAU DES BOIS LABORATOIRE Raboratowāru: Classic French Pâtisserie — 1
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Photos: Tabelog

A celebrated pâtisserie in Nara's Shijo-oji district, known for its World Cup-winning Ambroisie cake. The elegant salon offers exquisite, technically precise French cakes and seasonal parfaits.

Price range$$$$$
Tabelog rating3.66 / 5392 ratingsExcellent — roughly the top few percent nationwideJapanese diners rate strictly — 3.5 is excellent, 4.0 exceptional.View on Tabelog
Opening hoursShop: Mon–Fri 11:00 AM–6:00 PM, Sat–Sun & holidays 10:00 AM–6:00 PM. Café (last order): Mon–Fri 12:00 PM–5:00 PM, Sat–Sun & holidays 10:00 AM–5:00 PM. Closing days are irregular; check the official website.
Phone0742-93-8016
Address3-4-54 Shijo-oji, Nara-shi, Nara-ken
MapOpen on map →
Websitehttp://www.gateau-des-bois.com/ →

GATEAU DES BOIS LABORATOIRE Raboratowāru (ガトー・ド・ボワ ラボラトワール) is the Nara outpost of a world-renowned pastry chef, housed in a building with a deliberately antique, European salon-style interior. The main draw is the patisserie executed to French competition standards, most famously the Ambroisie, the chocolate entremet that won the Coupe du Monde de la Pâtisserie.

Guests consistently praise this signature creation: a glossy chocolate-coated mousse with layers of pistachio bavarois and a raspberry center. Other favorites include pistachio-forward cakes like the Piemonté, and the highly crafted monthly and seasonal specials, such as parfaits featuring fresh peach, melon, or cherry. Reviewers admire the jewel-like presentation and the superb balance of textures and flavors, with many finding the quality justifies the price. The elegant café space and selection of baked goods for gifts are also well-regarded.

However, a significant number of visitors report inconsistent and sometimes brusque service. Complaints mention being asked to wait outside or in their cars even when seats appeared free, staff being curt, and occasional variability in the temperature of cakes or strength of drinks. While many have a perfectly pleasant experience, these recurring issues can detract from the visit.

Expect to spend around ¥1,000–¥1,999 per person. Reviewers in 2024 noted the Ambroisie cake cost around ¥897–¥913, the Piemonté cake was about ¥789, and other creations like the Fr. Pistache cake were priced at ¥770–¥800. A pot of Darjeeling tea was around ¥770.

  • Booking: Walk-ins are welcome, though you may have to wait. Reservations are also accepted. To guarantee popular cakes like the Ambroisie, which often sell out early, it is recommended to call ahead and ask if they can be held for you.
  • Access: The pâtisserie is a 13-minute walk from the East Exit of Amagatsuji Station on the Kintetsu Kashihara Line. It is also located immediately next to the "Sanjo Oji 4-chome" bus stop.
  • Payment: Credit cards (Visa, Master, JCB, Amex), electronic money, and QR code payments are accepted.
  • Seating: The non-smoking café has 32 seats. There are no private rooms.
  • Parking: Free on-site parking is available for approximately 10 cars.
  • Dietary Notes: Many cakes contain alcohol. Please ask the staff for alcohol-free options. Children are welcome.

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