Japan Trip MapJapan Trip Map
Tokyo Food GuideTravel Map
Japan Trip MapJapan Trip Map

Prefectures of Japan

AichiAichi PrefectureAkitaAomoriChibaEhimeFukuiFukuokaFukushimaGifuGifuGunmaHiroshimaHokkaidoHyōgoIbarakiIshikawaIshikawaIwateKagawaKagoshimaKanagawaKanagawaKōchiKumamotoKyotoMieMiyagiMiyazakiNaganoNagasakiNaraNiigataŌitaOkayamaOkinawaOsakaSagaSaitamaShigaShimaneShizuokaShizuokaTochigiTokushimaTokyoTottoriToyamaWakayamaYamagataYamaguchiYamanashi
© 2025-2026 www.japantripmap.com

Restaurant

Hamburger Steak Shokudo Enomoto Yoshihiro Shoten: Cook-it-yourself Hamburg

ハンバーグ食堂 榎本よしひろ商店

B+
Hamburger Steak Shokudo Enomoto Yoshihiro Shoten: Cook-it-yourself Hamburg — 1
Hamburger Steak Shokudo Enomoto Yoshihiro Shoten: Cook-it-yourself Hamburg — 2
Hamburger Steak Shokudo Enomoto Yoshihiro Shoten: Cook-it-yourself Hamburg — 3
Hamburger Steak Shokudo Enomoto Yoshihiro Shoten: Cook-it-yourself Hamburg — 4
Hamburger Steak Shokudo Enomoto Yoshihiro Shoten: Cook-it-yourself Hamburg — 5
Hamburger Steak Shokudo Enomoto Yoshihiro Shoten: Cook-it-yourself Hamburg — 1
Hamburger Steak Shokudo Enomoto Yoshihiro Shoten: Cook-it-yourself Hamburg — 2
Hamburger Steak Shokudo Enomoto Yoshihiro Shoten: Cook-it-yourself Hamburg — 3
Hamburger Steak Shokudo Enomoto Yoshihiro Shoten: Cook-it-yourself Hamburg — 4
Hamburger Steak Shokudo Enomoto Yoshihiro Shoten: Cook-it-yourself Hamburg — 5
1 / 5

Photos: Tabelog

Updated October 8, 2026

A popular spot in Nagoya's Daikancho district for generous 250g hamburger steaks. Guests finish cooking the rare patties themselves on a tableside hot stone, making for a fun, interactive meal.

Price range$$$$$
Tabelog rating3.70 / 5445 ratingsExcellent — roughly the top few percent nationwideJapanese diners rate strictly — 3.5 is excellent, 4.0 exceptional.View on Tabelog
Opening hoursWed–Sun 11:30 AM–2:00 PM, 6:00 PM–8:00 PM; Mon, Tue closed.
Phone052-935-4466
Address19-24 Daikancho, Higashi-ku, Nagoya, Aichi
MapOpen on map →

Hamburger Steak Shokudo Enomoto Yoshihiro Shoten (ハンバーグ食堂 榎本よしひろ商店) is a diner that draws crowds for its signature dish: a substantial 250-gram hamburger steak. What makes it stand out is the presentation. The patty arrives with a charred exterior but very rare inside, served alongside a sizzling hot stone. Diners slice off a piece and cook each bite to their preferred doneness right at the table.

Reviewers consistently praise the quality and flavour, particularly of the 100% beef 'Niko Yaka Tsukimi' steak, which is noted for its juicy, meaty character. The original pork-and-beef blend is described as fluffy and satisfying. Guests also love the generous portions, with options for extra-large rice servings and free refills on rice and miso soup. Many find the experience well worth the inevitable queue, citing the excellent value for money.

Diners should be aware of some recurring issues. The service is often described as brusque or blunt, with some reviewers reporting overtly hostile interactions. The small dining room can also become very hot and filled with smoke from the cooking stones, so it's wise not to wear delicate clothing. The beef is served very rare by design, and the hot stone may not always be reheated or replaced, so you must be prepared to do the cooking yourself.

Lunch prices typically range from ¥1,000 to ¥1,999. Reviewers in 2024–2026 paid around ¥1,650–¥1,800 for the beef 'Niko Yaka Tsukimi' steak, ¥1,300 for the original pork blend, and ¥1,450 for the cheese-topped version.

  • Getting There: The restaurant is a 10 to 12-minute walk from either Takaoka Station or Shin-Sakaemachi Station.
  • Reservations: Reservations are not accepted. Arrive prepared to queue; there is a sign-up sheet outside.
  • Payment: Cash only. Credit cards, electronic money, and QR code payments are not accepted. Reviewers strongly advise bringing small bills and exact change.
  • Seating: There are 26 seats, with a mix of counter and table seating.
  • Good to Know: The dining room gets very smoky and hot. The restaurant has been known to close unexpectedly, so check its social media before you go. Children are welcome.

Nearby within 2km

Hikobae: Modern Spanish Seafood Cookery

Restaurant

Hikobae: Modern Spanish Seafood Cookery

A
il AOYAMA: Ingredient-Focused Italian Counter Dining

Restaurant

il AOYAMA: Ingredient-Focused Italian Counter Dining

A+
Nagoya Cochin Kappo Torifuku: Whole-Bird Chicken Kappo

Restaurant

Nagoya Cochin Kappo Torifuku: Whole-Bird Chicken Kappo

A
Shumoku Cho Shimizu: Seasonal River-Fish Kaiseki

Restaurant

Shumoku Cho Shimizu: Seasonal River-Fish Kaiseki

A+

Train station

Takaoka Station

Train station

Takaoka Station