Tabelog ratingKiharu no Gomasaba ya (きはるの胡麻鯖や) is an izakaya in Fukuoka that has earned a reputation for one thing: mackerel. This specialty has landed it on the prestigious Tabelog "Izakaya 100" list for multiple years, drawing crowds for its expert handling of Hakata's signature dish, goma-saba—fresh raw mackerel in a rich sesame marinade.
Guests consistently praise the quality and freshness of the fish. The signature goma-saba is the main draw, lauded for its texture and flavour. Other popular dishes include the lightly torched aburi-saba, which brings out the fish's natural oils, and more inventive items like saba croquettes and saba potato salad. The menu offers a deep dive into the possibilities of mackerel, prepared with consistent technique.
However, international visitors should be aware of potential service inconsistencies. While many diners report attentive service, a recurring number of non-Japanese reviewers have noted feeling rushed, encountering abrupt staff behaviour, and finding unexplained extra charges on their bill. It is wise to confirm prices when ordering and check your receipt carefully.
Dinner typically costs between ¥4,000 and ¥5,000 per person, though can reach ¥7,000. Reviewers in 2024–2026 noted the signature goma-saba at around ¥1,600–¥1,680 and torched aburi-saba for about ¥1,300. There is also a mandatory table charge (otoshi) of around ¥500 per person, which includes a small appetizer.
- Getting There: Located on the 2nd floor, a 5-minute walk from Tenjin Minami Station.
- Reservations: Recommended. Bookings open one month in advance. For same-day availability, it's best to call after 7:30 PM.
- Payment: Cash only. Credit cards, electronic money, and QR code payments are not accepted.
- Service Charge: A mandatory table charge (otoshi) of ¥500 (plus tax) applies per person and includes a small appetizer.
- Language: The menu is mostly in Japanese, with limited English support from staff.
- Seating: 28 seats, including counter and tatami-mat seating. No private rooms.
- Smoking: The restaurant is non-smoking; an ashtray is provided outside.
- Parking: No parking available.
