Tabelog ratingCristiano (クリスチアノ) is a rare find in Tokyo: a focused Portuguese bistro in the Tomigaya neighborhood that executes classic dishes with confidence. The menu is seafood-forward, built around staples of Portuguese cooking and complemented by an extensive, affordably priced list of Portuguese wines, including Vinho Verde.
Guests consistently praise the charcoal-grilled sardines, which staff debone at the table and mix with vegetables to be eaten with bread. Other recurring favorites include the various preparations of bacalhau (salt cod), particularly the creamy scrambled egg dish Bacalhau à Brás (reviewers paid ~¥1,150) and the bacalhau croquettes. The Portuguese-style tempura of Amakusa octopus (around ¥1,780) and shrimp sautéed in Madeira wine (around ¥1,150) are also popular. Reviewers find the portions generous and ideal for sharing, with many considering a shared dinner with a bottle of wine (from ~¥2,800) to be excellent value. A typical dinner costs between ¥8,000 and ¥9,999.
The main point of criticism is the service, which some diners found brusque, inattentive, or prone to mistakes. The dining room itself is small, lively, and can feel cramped and noisy when full, making it less suitable for quiet conversation. A few visitors also found some dishes heavier than expected.
- Reservations: Reservations are strongly recommended, especially for weekends, as the restaurant fills up quickly. Bookings are accepted by phone only. Counter seats may be available for walk-ins.
- Getting There: The restaurant is a 1-minute walk from Yoyogi-Hachiman Station on the Odakyu Line and Yoyogi-Koen Station on the Chiyoda Line.
- Payment: Major credit cards (Visa, Master, JCB, Amex, Diners) are accepted. Electronic money and QR code payments are not.
- Charges: A cover charge of ¥550 per person applies.
- Atmosphere: The space is stylish but small, with tables placed close together. Expect a lively, sometimes loud, environment.
- Dress Code: Smart casual attire is recommended.
- Children: Children and strollers are welcome.
- Smoking: The restaurant is non-smoking inside; an ashtray is available outdoors.
