French Restaurant AZUR et MASA UEKI (AZUR et MASA UEKI) offers a refined dining experience in Nishiazabu, built on seasonal tasting menus that apply exacting French techniques to prime Japanese ingredients. Guests are often welcomed with a drink on a sofa before moving to the table, setting a tone of thoughtful hospitality. The kitchen is celebrated for its mastery over heat, with reviewers consistently praising the perfect cooking of fish, duck, lamb, and premium wagyu. Signature dishes often feature luxury ingredients like lobster, scallops, and sea urchin (uni), imaginatively paired with truffle, citrus, and local vegetables.
The wine program is a major draw, with a strong focus on Burgundy and a knowledgeable sommelier who guides guests through the extensive list and pairings. Desserts and petit fours are also singled out as a highlight, concluding the meal on a high note. While the experience is polished, the service is described as warm and welcoming to international visitors.
The main point of criticism is the high price. While many feel the craftsmanship justifies the cost for a special occasion, the bill can climb steeply, especially with wine pairings. There are isolated reports of minor service issues, such as billing confusion, so it's wise to check the itemised bill. Typical spend is ¥20,000–¥29,999 for lunch and ¥40,000–¥49,999 for dinner. Reviewers in 2024 reported paying around ¥17,600 for a lunch course and between ¥27,500 and ¥29,700 for dinner, with wine pairings adding about ¥16,500. A 10% service charge is added to the final bill.
- Getting There: The restaurant is a 7-minute walk from Nogizaka Station, or a 10-minute walk from Omotesando, Roppongi, or Hiroo stations.
- Reservations: Reservations are strongly recommended, as the restaurant is popular for celebrations.
- Payment: Major credit cards (VISA, Master, JCB, AMEX, Diners) are accepted. Electronic money and QR code payments are not.
- Dress Code: Casual elegant attire is requested. Men should wear a jacket; shorts and sandals are not permitted.
- Children: Children under elementary school age are only permitted in private rooms, which require a fee of ¥16,500 (plus service charge). Please confirm with the restaurant directly when booking with young children.
- Seating: The restaurant has 20 dining room seats and two private rooms for up to 8 guests.
- Smoking: The restaurant is non-smoking, but a smoking area is available outside.








