Ranking
The best places to eat in Japan
An editorial ranking of restaurants, cafés and bars: grades from A+ to F, price range, and the Tabelog score where one exists.
Places ranked: 2,446
828
Tsunokamizaka Koshiba: Counter Kaiseki with a Charcoal Grill
Tokyo · Fine Dining
An intimate counter kaiseki restaurant in Shinjuku's Arakicho district, celebrated for its exquisite seasonal hassun platters and a main course of charcoal-grilled fish chosen by the guest. Reservations are essential.
Book months aheadView details
829
Sushi Hijiri: High-End Omakase Counter
Osaka · Fine Dining
A sought-after sushi counter in Osaka's Kita Ward, known for its theatrical two-chef service and distinctive shari. Diners come for top-tier tuna and a precisely staged omakase experience that must be booked months in advance.
Book months aheadView details
831
Sumi to Ogawa: Live Charcoal-Grilling Omakase
Fukuoka · Fine Dining
In Fukuoka's Nakasu district, this intimate six-seat counter offers a theatrical omakase experience. The chef grills seasonal ingredients and live eel over charcoal right in front of you, making it a destination for lovers of Japanese culinary…
Book months aheadView details
832
Sushi Matsu: Setouchi Omakase with Red-Vinegar Shari
Hiroshima · Fine Dining
A sought-after sushi counter in Hiroshima's Kyobashi district, serving a focused omakase of local Setouchi seafood. The experience is defined by its firm, red-vinegar shari and the chef's meticulous preparations.
Book months aheadView details
833
Setsugekka Tanaka Satoru: Curated Wagyu Yakiniku Courses
Aichi Prefecture · Casual Dining
Experience a luxurious, course-driven yakiniku dinner at this acclaimed restaurant in Nagoya's Sakae district. Setsugekka Tanaka Satoru serves curated tasting menus of premium wagyu in stylish semi-private booths.
Book days aheadView details
835
Sushi Oochi: Tuna-Focused Omakase with Dual Shari
Tokyo · Fine Dining
An intimate 8-seat sushi counter in Minamiazabu, celebrated for its extended tuna sequence from top suppliers and its masterful use of two distinct types of shari (sushi rice) to pair with each piece.
Book months aheadView details
836
sushi takahashi kousuke: Inventive Omakase with Wine Pairings
Tokyo · Fine Dining
An inventive omakase sushi counter in Nishiazabu, known for its signature abalone and bold wine pairings. This is a lively spot for diners who appreciate creative twists on high-end sushi.
Book months aheadView details
841
Dominique Bouchet Tokyo: Modern French Cuisine
Tokyo · Fine Dining
A sophisticated modern French restaurant in Ginza, where chef Dominique Bouchet's classic techniques are executed with Japanese precision. It's a top choice for special occasions, praised for its immaculate service and signature dishes like roasted…
Book days aheadView details
842
Yakiniku Sudou Haruyoshi: Full-Service Omakase BBQ
Fukuoka · Casual Dining
A full-service yakiniku restaurant in Fukuoka's Haruyoshi district, where staff grill each piece of premium wagyu for you. Go for the omakase experience, culminating in their famous châteaubriand katsu sandwich.
Book days aheadView details
843
Asakusa Juroku: Soba-Centric Kaiseki Courses
Tokyo · Fine Dining
A refined soba experience in Asakusa, where multi-course kaiseki-style meals are built around two distinct servings of artisanal noodles. It's a destination for those seeking a deep dive into soba beyond a simple bowl.
Book days aheadView details
844
Pont d'Or Inno: Classic French with a Japanese Touch
Tokyo · Fine Dining
In Nihonbashi, this elegant restaurant serves classic French cuisine with a focus on masterful sauces and seasonal Japanese ingredients. It's known for its signature lamb en croûte and a lavish dessert wagon.
Book days aheadView details
845
Sumibi Kappou An: Charcoal-Grilled Eel and Seasonal Dishes
Kanagawa · Fine Dining
A small kappo counter in Yokohama's Minaminakadori district, celebrated for its charcoal-grilled eel served with donabe rice. Diners come for the signature lunch set, which pairs the eel with nine seasonal appetisers.
Book months aheadView details
846
SUSHI KONDO: Exquisite Omakase in a Kyoto Townhouse
Kyoto · Fine Dining
A six-seat counter in a restored 120-year-old Kyoto townhouse, serving a precise omakase of seasonal fish. The experience is famed for its exacting technique and a unique final tasting of rare mikan juices.
Book months aheadView details
848
L'ATELIER de Joel Robuchon: Modern French Counter Dining
Tokyo · Fine Dining
Experience the theatre of a Joel Robuchon kitchen at this modern French counter restaurant in Roppongi Hills. Known for its precise, seasonal cooking and an exceptional in-house bakery, it offers a lively fine dining experience, especially valued…
Book days aheadView details
