Ranking
An editorial ranking: grades from A+ to F, price range, and the Tabelog score where one exists.
Places ranked: 154
Kanagawa · Donut Shop
The only Japan outpost of Hawaii's famous Leonard's Bakery, serving its signature malasadas hot from the fryer. Find it on the first floor of the Yokohama World Porters building in Yokohama's Shinko district.
No bookingView details
Kanagawa · Pâtisserie
The flagship store and cafe of a bean-to-bar chocolate maker in Yokohama's Minato Mirai district. Visitors come for its elaborate, showpiece desserts made with house chocolate, especially the highly sought-after, limited-edition parfait.
No bookingView details
Kanagawa · Dessert Shop
A celebrated Japanese sweets shop in Hakone's Yumoto district, famous for its signature Yumochi. This unique confection, with its pillowy texture and delicate yuzu aroma, is a local specialty worth seeking out.
No bookingView details
Kanagawa · Fine Dining
A small kappo counter in Yokohama's Minaminakadori district, celebrated for its charcoal-grilled eel served with donabe rice. Diners come for the signature lunch set, which pairs the eel with nine seasonal appetisers.
Book months aheadView details
Kanagawa · Fine Dining
An intimate sushi bar in Kawasaki's Suenaga district, praised for its Edomae-style sushi featuring warm, red-vinegar rice and expertly prepared regional fish. The excellent value lunch omakase makes it a worthy trip from central Tokyo.
Book days aheadView details
Kanagawa · Pâtisserie
SWEETS garden YUJI AJIKI is the takeaway patisserie of 1996 world champion Yuji Ajiki, one minute from Kitayamata Station in Yokohama. Visitors come for the Ajiki Roll and the strawberry shortcake.
No bookingView details
Kanagawa · Casual Dining
A destination for spice curry fans in Sagamihara, known for its huge chunks of meat and deep, layered flavours. Diners queue early for a ticket to return later for a bowl of their signature pork or chicken curry.
No bookingView details
Kanagawa · Casual Dining
A one-man yakiniku show in Kawasaki's Ikeda district. The owner—the 'Boss'—personally grills A5 wagyu and rare offal for just 14 guests in a high-energy omakase experience prized for its quality and value.
Book months aheadView details
Kanagawa · Bar
Hetchikan Fukutomichou honten (丿貫 福富町本店) is a nine-seat ramen counter in Fukutomicho, Yokohama, near Kannai Station. It is known for an intense sardine broth and daily seafood specials, and turns into a sake bar at night.
No bookingView details
Kanagawa · Casual Dining
Sagamihara Keyaki (Sagamihara 欅) is a small ramen counter in Sonan, Sagamihara, a few minutes from Odakyu Sagamihara Station. People come for clear, chicken-forward shoyu ramen and kelp-broth tsukemen.
No bookingView details
